Well-known San Diego chef Amy DiBiase will soon move to re-concept Baleen, the restaurant at Paradise Point Resort & Spa.  She leaves The Shores in a month.  DiBiase knows Baleen as she honed her brand of cooking there after she left Laurel Restaurant and Bar. Baleen’s interior as well as its menu will be redesigned completely, with DiBiase’s inventive food that earned the hotel accolades during her first stint there.