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	<title>Comments on: Bits and Bites: A Melange</title>
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	<link>http://www.foodbuzzsd.com/blog/2009/02/19/bits-and-bites-a-melange/</link>
	<description>It's got bite! The Good, the Bad and The Ugly About San Diego's Food Scene</description>
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		<title>By: foodbuzzsd</title>
		<link>http://www.foodbuzzsd.com/blog/2009/02/19/bits-and-bites-a-melange/comment-page-1/#comment-1963</link>
		<dc:creator>foodbuzzsd</dc:creator>
		<pubDate>Mon, 30 Mar 2009 16:23:20 +0000</pubDate>
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		<description>Buzz has not had a chance to scope it out...supposedly very fresh fish and crab from Florida..and a club type atmosphere.  Will report as soon as we try it.</description>
		<content:encoded><![CDATA[<p>Buzz has not had a chance to scope it out&#8230;supposedly very fresh fish and crab from Florida..and a club type atmosphere.  Will report as soon as we try it.</p>
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		<title>By: stephen</title>
		<link>http://www.foodbuzzsd.com/blog/2009/02/19/bits-and-bites-a-melange/comment-page-1/#comment-1962</link>
		<dc:creator>stephen</dc:creator>
		<pubDate>Sun, 29 Mar 2009 01:54:10 +0000</pubDate>
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		<description>I just checked out the Turluck&#039;s website. Are they kidding with those prices? Most of the entrees are between $25 and $45. Appetizers are all over $10. Sorry, I just think thats excessive</description>
		<content:encoded><![CDATA[<p>I just checked out the Turluck&#8217;s website. Are they kidding with those prices? Most of the entrees are between $25 and $45. Appetizers are all over $10. Sorry, I just think thats excessive</p>
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		<title>By: Howeler</title>
		<link>http://www.foodbuzzsd.com/blog/2009/02/19/bits-and-bites-a-melange/comment-page-1/#comment-1869</link>
		<dc:creator>Howeler</dc:creator>
		<pubDate>Fri, 20 Feb 2009 22:28:20 +0000</pubDate>
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		<description>Sad to hear P-33 is history....And just what SD needs another CHAIN seafood joint.</description>
		<content:encoded><![CDATA[<p>Sad to hear P-33 is history&#8230;.And just what SD needs another CHAIN seafood joint.</p>
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