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	<title>Comments on: What Does a Website Say About a Restaurant?</title>
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	<link>http://www.foodbuzzsd.com/blog/2008/10/15/what-does-a-website-say-about-a-restaurant/</link>
	<description>It's got bite! The Good, the Bad and The Ugly About San Diego's Food Scene</description>
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		<title>By: Artie Pajak</title>
		<link>http://www.foodbuzzsd.com/blog/2008/10/15/what-does-a-website-say-about-a-restaurant/comment-page-1/#comment-1766</link>
		<dc:creator>Artie Pajak</dc:creator>
		<pubDate>Thu, 13 Nov 2008 04:12:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbuzzsd.com/blog/?p=335#comment-1766</guid>
		<description>The restaurant sites that have sound or music are at best obnoxious and at worst in danger of losing customers. It becomes obvious that many site owners have no idea what their potential visitors want. People aren&#039;t coming to a restaurant web site to be entertained. And there is no way anyone can get an accurate feeling for the mood of a place through a web page. People come to get information. Just by reading the comments here, you can see that people want menus (including a printable version), locations, hours, phone numbers, owner/chef bios, food prep info, etc. Throw in a few photos of the place, point to some reviews, and maybe include a discount coupon and you&#039;re good. You&#039;ll be hard pressed to find anyone that actually likes the flashy music-filled sites.

Here&#039;s a perfect example of what not to do: http://www.bombayrestaurant.com/ I used to use it as a bad example when I taught a class on web design. Just see how long it takes to get to any of those things above. By that time, I bet you&#039;ll find 4 other places on Yelp that look more promising.</description>
		<content:encoded><![CDATA[<p>The restaurant sites that have sound or music are at best obnoxious and at worst in danger of losing customers. It becomes obvious that many site owners have no idea what their potential visitors want. People aren&#8217;t coming to a restaurant web site to be entertained. And there is no way anyone can get an accurate feeling for the mood of a place through a web page. People come to get information. Just by reading the comments here, you can see that people want menus (including a printable version), locations, hours, phone numbers, owner/chef bios, food prep info, etc. Throw in a few photos of the place, point to some reviews, and maybe include a discount coupon and you&#8217;re good. You&#8217;ll be hard pressed to find anyone that actually likes the flashy music-filled sites.</p>
<p>Here&#8217;s a perfect example of what not to do: <a href="http://www.bombayrestaurant.com/" rel="nofollow">http://www.bombayrestaurant.com/</a> I used to use it as a bad example when I taught a class on web design. Just see how long it takes to get to any of those things above. By that time, I bet you&#8217;ll find 4 other places on Yelp that look more promising.</p>
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		<title>By: What Customers Think of Restaurant Websites &#124; Successful Restaurant Websites</title>
		<link>http://www.foodbuzzsd.com/blog/2008/10/15/what-does-a-website-say-about-a-restaurant/comment-page-1/#comment-1750</link>
		<dc:creator>What Customers Think of Restaurant Websites &#124; Successful Restaurant Websites</dc:creator>
		<pubDate>Mon, 27 Oct 2008 15:32:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbuzzsd.com/blog/?p=335#comment-1750</guid>
		<description>[...] What Does a Website Say About a Restaurant (FoodbuzzSD) [...]</description>
		<content:encoded><![CDATA[<p>[...] What Does a Website Say About a Restaurant (FoodbuzzSD) [...]</p>
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		<title>By: robin stark</title>
		<link>http://www.foodbuzzsd.com/blog/2008/10/15/what-does-a-website-say-about-a-restaurant/comment-page-1/#comment-1749</link>
		<dc:creator>robin stark</dc:creator>
		<pubDate>Tue, 21 Oct 2008 21:30:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbuzzsd.com/blog/?p=335#comment-1749</guid>
		<description>i hate it when i&#039;m talking to someone on the phone and &quot;multi-tasking&quot; (i.e, surfing the web) and up comes some restaurant site with that annoying music. it&#039;s the worst way to get busted. and it&#039;s always impossible to find the &quot;mute&quot; icon.</description>
		<content:encoded><![CDATA[<p>i hate it when i&#8217;m talking to someone on the phone and &#8220;multi-tasking&#8221; (i.e, surfing the web) and up comes some restaurant site with that annoying music. it&#8217;s the worst way to get busted. and it&#8217;s always impossible to find the &#8220;mute&#8221; icon.</p>
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		<title>By: Naomi Wise</title>
		<link>http://www.foodbuzzsd.com/blog/2008/10/15/what-does-a-website-say-about-a-restaurant/comment-page-1/#comment-1744</link>
		<dc:creator>Naomi Wise</dc:creator>
		<pubDate>Fri, 17 Oct 2008 02:21:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbuzzsd.com/blog/?p=335#comment-1744</guid>
		<description>As a &quot;professional eater&quot; I can do without the sounds, flash, splash,&amp; e-bling that makes some sites take ridiculously long to load (&amp; sometimes almost impossible when using  dial-up on my &quot;on the road&quot; laptop). What I want most is an accurate, up-to-date menu including item prices -- no food should be &quot;priceless!&quot; Better yet if the menu is immediately printable and downloadable so I can keep a hard copy in my files (and e-copy on my computer) to consult when planning to go out -- that way I can even plan in advance which dishes are &quot;must eats,&quot; how many mouths would be ideal at the table, and which mouths. (Some are more adventurous than others.)  A copy of the wine list is good, too -- if I can&#039;t buy  a bottle for less than $60, I want to know before I go (or, perhaps, not go). These features make a big difference in which restaurants I finally decide to review. As additional possible enticement, I also hope the website will tell me something about the owner/s and the chef and their basic ideas for the restaurant.</description>
		<content:encoded><![CDATA[<p>As a &#8220;professional eater&#8221; I can do without the sounds, flash, splash,&amp; e-bling that makes some sites take ridiculously long to load (&amp; sometimes almost impossible when using  dial-up on my &#8220;on the road&#8221; laptop). What I want most is an accurate, up-to-date menu including item prices &#8212; no food should be &#8220;priceless!&#8221; Better yet if the menu is immediately printable and downloadable so I can keep a hard copy in my files (and e-copy on my computer) to consult when planning to go out &#8212; that way I can even plan in advance which dishes are &#8220;must eats,&#8221; how many mouths would be ideal at the table, and which mouths. (Some are more adventurous than others.)  A copy of the wine list is good, too &#8212; if I can&#8217;t buy  a bottle for less than $60, I want to know before I go (or, perhaps, not go). These features make a big difference in which restaurants I finally decide to review. As additional possible enticement, I also hope the website will tell me something about the owner/s and the chef and their basic ideas for the restaurant.</p>
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		<title>By: Mark Lovett</title>
		<link>http://www.foodbuzzsd.com/blog/2008/10/15/what-does-a-website-say-about-a-restaurant/comment-page-1/#comment-1743</link>
		<dc:creator>Mark Lovett</dc:creator>
		<pubDate>Thu, 16 Oct 2008 19:48:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbuzzsd.com/blog/?p=335#comment-1743</guid>
		<description>Websites are key for me.  Not just for the hours and menu, but to learn about the chef and the approach they&#039;re taking in the kitchen.  It&#039;s such a powerful tool to keep customers coming back for more, and the smart ones always have a newsletter signup - there&#039;s no better way to reach a willing audience.</description>
		<content:encoded><![CDATA[<p>Websites are key for me.  Not just for the hours and menu, but to learn about the chef and the approach they&#8217;re taking in the kitchen.  It&#8217;s such a powerful tool to keep customers coming back for more, and the smart ones always have a newsletter signup &#8211; there&#8217;s no better way to reach a willing audience.</p>
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		<title>By: Raymond</title>
		<link>http://www.foodbuzzsd.com/blog/2008/10/15/what-does-a-website-say-about-a-restaurant/comment-page-1/#comment-1740</link>
		<dc:creator>Raymond</dc:creator>
		<pubDate>Thu, 16 Oct 2008 13:18:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbuzzsd.com/blog/?p=335#comment-1740</guid>
		<description>I most certainly rely on a restaurant website.  We go out to dinner every Friday night and I constantly search websites for menus, times, location so we can sample a new place each week.  When they don&#039;t post a menu or list times it gets taken off the list of potential places to eat.  I like to keep a file of menus to refer back to places that we still haven&#039;t tried.  When you can&#039;t get a downloadable menu from a site, I usually don&#039;t remember that I ever wanted to go there.</description>
		<content:encoded><![CDATA[<p>I most certainly rely on a restaurant website.  We go out to dinner every Friday night and I constantly search websites for menus, times, location so we can sample a new place each week.  When they don&#8217;t post a menu or list times it gets taken off the list of potential places to eat.  I like to keep a file of menus to refer back to places that we still haven&#8217;t tried.  When you can&#8217;t get a downloadable menu from a site, I usually don&#8217;t remember that I ever wanted to go there.</p>
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		<title>By: Alicia</title>
		<link>http://www.foodbuzzsd.com/blog/2008/10/15/what-does-a-website-say-about-a-restaurant/comment-page-1/#comment-1738</link>
		<dc:creator>Alicia</dc:creator>
		<pubDate>Wed, 15 Oct 2008 22:37:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbuzzsd.com/blog/?p=335#comment-1738</guid>
		<description>A Gaslamp restaurant&#039;s website said they opened at 11:30 for lunch.  My party arrived at the same time as another lunch party - the only staff in the restaurant was one non-english speaking kitchen worker who told us the restaurant was still closed - which was clearly obvious.  The good news is their competitor (same ethnic food) was open and we had a great lunch!!  I have now been to the new place several times, but haven&#039;t been back to the place I originally intended on eating at.  I rely on restaurant&#039;s websites and expect updated hours, menus and prices online.  I&#039;m disappointed when the information is incorrect or out of date.</description>
		<content:encoded><![CDATA[<p>A Gaslamp restaurant&#8217;s website said they opened at 11:30 for lunch.  My party arrived at the same time as another lunch party &#8211; the only staff in the restaurant was one non-english speaking kitchen worker who told us the restaurant was still closed &#8211; which was clearly obvious.  The good news is their competitor (same ethnic food) was open and we had a great lunch!!  I have now been to the new place several times, but haven&#8217;t been back to the place I originally intended on eating at.  I rely on restaurant&#8217;s websites and expect updated hours, menus and prices online.  I&#8217;m disappointed when the information is incorrect or out of date.</p>
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